Yield:

1 Milshake

Ingredients:

• 1.5 Cups Ice
• 1 Cup Unsweetened Almond Milk
• 1/4 Cup Heavy Cream
• 1/2 TSP Vanilla Paste or Extract
• 1/2 TSP Xanthan Gum
• Pinch of Salt
• 9 Drops Stevia Glycerite
• 1 TSP Almond Butter

Directions:

1. Add ice to blender. 
2. Blend until crushed, add almond milk, cream vanilla paste, xantham gum, salt, stevia and almond butter.
3. Pulse until thick and consistent. 

Cost and Nutritional Breakdown:

Macros:

Photos: