Yield:
1 Milshake
Ingredients:
- 1.5 Cups Ice
- 1 Cup Unsweetened Almond Milk
- 1/4 Cup Heavy Cream
- 1/2 TSP Vanilla Paste
or Extract
- 1/2 TSP Xanthan Gum
- Pinch of Salt
- 9 Drops Stevia Glycerite
- 1 TSP Almond Butter
Directions:
- Add ice to blender.
- Blend until crushed, add almond milk, cream vanilla paste, xantham gum, salt, stevia and almond butter.
- Pulse until thick and consistent.